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Italian Romance at The Resort at Pelican Hill

Photo is courtesy of Pelican Hill

Photo is courtesy of Pelican Hill

Rekindle your romance this Valentine’s Day at The Resort at Pelican Hill. During the month of February, the resort has luxurious and romance packages for the the ultimate romantic Valentine’s Day.

Ready for Romance Spa Suite Experience
Embrace romance with an aromatherapy oil blending experience for two, followed by a couple’s Duet Massage featuring Aroma Intentions Massages with your freshly blended Ready for Romance oil. Celebrate your love together in the private Spa Suite with sparkling Prosecco, chocolate truffles and spa cuisine lunch entrees for two.
$510* Monday – Thursday, or $590* Friday – Sunday

Dinner of the Senses
February 14
An intimate and sensual dining experience, Pelican Hill’s popular Dinner of the Senses stimulates each of the five senses of sight, touch, taste, scent and sound. Created by Coliseum Pool & Grill’s Chef Micah, the seven-course menu for two features “his and hers” selections. Served in a private poolside cabana, each course is eaten by hand without the use of utensils, tapping into the desire to nourish one another and share cherished moments together. Customized music, flowers and décor are available upon request. Advance reservations strongly recommended.
$180* per person, or $230* per person with wine pairings

Il Menu dell’ Amore
February 13-15
Andrea presents a special Italian lovers’ menu, offering four courses with “his and hers” choices. Recognized as one of America’s Top 10 Most Romantic Restaurants by GAYOT and Southern California’s Most Romantic Restaurant by Los Angeles Times readers, Andrea offers Valentine’s diners a casually elegant ambiance, heated ocean-view terrace, charming live guitarist and exquisite selection of Italian wines.
$130* per person, or $190* per person with wine pairings

Valentine’s Dining at Pelican Grill
February 13-15
Chef Luke designs a special three-course menu just for two, with selections designed for him and for her. Spend an evening or afternoon on the ocean-view terrace, near the dining room fireplace or adjacent to the open-display kitchen, while tasting the best of quintessential California cuisine and wine.
$120* per person, or $160* per person with wine pairings

Valentine’s Dining at Coliseum Pool & Grill
February 13-15
Chef Micah romances your palate with a three-course dinner menu featuring Mediterranean cuisine. Dine amidst architectural splendor reminiscent of Italy’s iconic Coliseum, yet overlooking endless Pacific Ocean views and one of the world’s largest circular pools.
$105* per person, or $130* per person with wine pairings

Piccolo Valentine’s Menu
February 13-15
Exclusively available to Bungalow and Villa guests, Chef Jack’s globally inspired small plates experience features special Valentine’s dishes with lobster, caviar and lamb. Plus, delight in a romantic dessert special made with rose petals. Sample a variety of Asian and Italian selections, presented in sharable petite portions and paired with wines, beer or specialty cocktails.

Valentine’s Sweets
At the Caffè, Pastry Chef Jeff presents traditional and modern seasonal treats. Surprise your loved one with artistic chocolates, colorful macaroons, fruity tarts, classic cookies, delectable confections, exquisite European pastries, mouthwatering sorbets and seasonal gelatos. Custom cakes and desserts may be ordered in advance upon request.

Photo courtesy of Pelican Hill

Photo courtesy of Pelican Hill

The Resort at Pelican Hill is located at 22701 Pelican Hill Road South in Newport Coast. Complimentary valet parking is available for guests. Reservations are recommended by calling 855-467-6800.

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