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New Menu Items and Happy Hour Specials at Greenleaf Chop Shop

Greenleaf gourmet Chop shop is a fast casual gourmet eatery in Costa Mesa. This wholesome organic restaurant is known for it health conscious menu items uses locally grown ingredients, flame-grilled proteins, and countless toppings to maintain an affordable, healthy way of life. Owner Jonathan Rollo and Corporate Chef Kristi Ritchey,  work together to provide nutritious gourmet fare that reinforces a well-rounded, active lifestyle.

The ambiance in the restaurant is so warm and welcoming. It has a rustic feel to it with high vaulted beams and warm woods. It is the perfect spot to grab a bite to eat with friends or even with the whole family. Greenleaf recently introduced a kids menu as well as some happy hour specials that has something for everyone’s taste!

Happy Hour, takes place daily from 3-5 p.m., with $4 glasses of wine and tap beers, a $5 rotating specialty Soju cocktail, $5 thin-crust “pizzas,” and 50% off all side dishes and Greenleaf’s new Small Plates selections.
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Salmon Crudo is one of their new menu items. It is topped with Mango relish and has a nice light flavor.

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White Bean Bruschetta is also a new small plate selection.

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Thin Crust wild mushroom pizza

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Turkey Melt Sliders with Truffle Oil

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Green Leaf also has a new kids menu. Here are one of the items featured on the menu. Baked Chicken fingers with sweet potato fries. These are really light and not the least bit oily.

Other items on the kids menu include: P B & J on wheat bread, grilled cheese, mini turkey burgers, wheat rotelle pasta and cheese pizza on flatbread. For breakfast, the choices are: Parafit, oatmeal, pancakes, egg and cheese english muffin, and a P B &J wrap with banana and granola.

Visit www.greenleafchopshop.com for more information!

 Disclosure: I attended a media event and  sampled menu items to facilitate a review. All thoughts and opinions are of my own.

 

 

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