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Support Small Businesses at The OC Baking Pop-up

Those who want to support small businesses and get great artisan-made food to take home, are welcome to shop at the Artisan Pop-Up at OC Baking Company. This local chef-driven market is open every weekday from 8 a.m. to 2 p.m. and 5 p.m. to 8 p.m. at the bakery’s production center in Orange. Artisans and offerings vary daily.

OC Baking Company Bread

Food Offerings

OC Baking Company
delicious fresh-baked breads —

heart-warming curries, including Chicken Tikka Masala and veggie curry options, take-and-bake samosas, heat-and-eat butter naan —

Break of Dawn
wholesome stews, rice and more

Crema Artisan Bakery
fresh croissants, pastries, and quiche —

Sessions West Coast Deli
killer sandwiches, fresh salads and sauces —

Cali Dumpling Delivery
delicious dumplings to make at home (Monday & Friday) —

BELLO by Sandro Nardone
family-size Italian specialty dishes —

Hendrix Restaurant
whole rotisserie Holmes Farms chickens and certified Angus beef meatloaf (Friday) —

Miss Mini Donuts
mini doughnuts and DIY doughnut decorating kits —

Toast Kitchen & Bakery
soups, sweet and savory pies, and more —

Terrace Hill Olive Oil
olive oils, jams and more —

Villa Roma Restaurant
hand-made empanadas and paella —

List subject to change. Most up-to-date offerings can be found on OC Baking Company’s Instagram at @ocbakingcompany.


Monday through Friday, 8 a.m. — 2 p.m. and 5 p.m. — 8 p.m.


OC Baking Company, 1960 N. Glassell St., Orange, CA 92865


ALL Healthcare Workers the front line at local Urgent Care and Emergency Rooms may pick up a free meal weekdays from 8 a.m. to 2 p.m. and 5 p.m. to 8 p.m. at OC Baking Company (1960 N. Glassell St., Orange, CA 92865).

As their way of showing appreciation, Break of Dawn Chef/Owner Dee Nguyen, OC Baking Company Baker/Owner Dean Kim, and Crema Artisan Cafe Baker/Owner Tarit Tanjasiri are offering these local heroes the opportunity to pick up home-made soup, a loaf of fresh-baked bread, and a decadent gourmet cookie.

Also involved in this act of generosity to acknowledge the hard work and long hours put in by our local healthcare workers, are Glenn Tanaka of Tanaka Farms and Anne Cutner of Solutions for Urban Agriculture, who have donated their fresh produce for the chicken noodle soup.

This team has already made deliveries to local care centers and are attempting to make their meals available to more who may not have time to pick up food or make meals after long shifts.

Those interested in assisting in feeding local healthcare workers who are keeping our community safe, may contact Dee Nguyen at [email protected] Any assistance will be accepted, from hands-on kitchen assistance, to product and monetary donations.

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