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Wine Lover? Here Are Some Tips On How To Serve Your Favorite Wine

If you are a wine lover, there are some things that you should know before serving your favorite bottle of wine. There is a certain order in which wines should be served, starting with white or sparkling wines and moving to reds or rosé. And if you happen to have more than one type of wine open, it’s important to serve them in order from lightest color to darkest, and many more tips!

Perfect Temperature

When you are ready to serve your wine, it is important to make sure that the bottle has reached the correct temperature. The best way to serve beverages chilled properly, is by placing one finger on the glass and checking its temperature first. If it feels cold, then it’s just right! If it feels too cold, let it sit for about fifteen minutes before pouring a glass. But if it’s not at all chilly but lukewarm, place your bottle in the fridge an hour before serving so that you don’t risk over-chilling your wine.

Whatever you do, you don’t want to serve red or white wines at room temperature because they taste “flat” when served this way. Room temperature allows all of the wine’s aromas to waft out of the glass, leaving it smelling pretty much like nothing.

So, whether you are about to enjoy a bottle of light-bodied white wine or full-bodied red, don’t forget that it should be served at the right temperature for an optimal flavor experience.

Choosing Glasses

Today, there are many kinds of wine glasses to choose from so finding one that suits your style is not too difficult of a task. You can opt for traditional balloon glasses or you can go with modern, tall, and narrow flute glasses which focus on trapping every last aroma in your glass. And if you want to get really special – some wines are best served in specific types of glasses like copita nosing glasses. These look like oversized shot glasses but they come equipped with a stem and footed base, allowing the drinker to swirl it around while smelling its delicious aromas.

Also, make sure not to forget about champagne! Champagne flutes are taller than regular wine glasses and come with a narrower opening so that the carbonation of your bubbly beverage is kept at optimum levels.

Glass Cleaning

So you’ve put your glass in the dishwasher and now you have spots all over it. If this has happened to you, don’t panic! The best way to get rid of stains from a wine glass is with a paste made from baking soda and lemon juice. Simply rub a generous amount of this mixture on the ENTIRE inside surface of your glass until it is clean and shiny again.

You should also be conscious about where you place your wine glasses once they have been cleaned. You want to avoid putting them too close together or stacking one upside down on top of another since the grime left behind will transfer into the next glass that comes into contact with it. So remember, always leave some room between your glasses for optimal cleanliness.

Food Choice

One of the most important things to remember when pairing wine with food is to think about what flavors you want to taste. For example, if you are having a seafood dinner, you might want to consider a Sauvignon Blanc or Pinot Grigio because their light and fruity flavors will compliment the dish without overpowering it. On the other hand, if you’re serving up a big old steak, a Cabernet Sauvignon would be the perfect choice because its bold tannins will stand up to the strong flavors of red meat.

And don’t forget about dessert! Sweet wine like Moscato d’Asti is always a good option for those with a sweet tooth. The peach and apricot flavors in Moscato pair perfectly with the flavor of chocolate cake or a slice of cheesecake.

Re-corking Wine Bottles

If you like the wine and want to save what’s left for the next day, there is no need to worry. Simply put the cork back in and store it upright in your refrigerator. If you happen to have a vacuum corker then you can even pump some of that oxygen out – but this isn’t necessary if you’re going to finish it tomorrow day. One of our favorite products to keep your wine fresh is from Cork Pops. The product makes is super simple to open your bottle of wine, and is the perfect essential item for your upcoming holiday party.

You should only drink half-finished bottles within two days though because leaving them open to air will ruin the flavor over time. If it has been opened longer than that, simply plan on finishing all of it or re-corking and using it for cooking purposes like making vinaigrettes or sauces.

Whether you are looking for advice on choosing glasses or knowing which foods to eat with what wines, this article has got you covered. Now that you know everything that goes into pouring yourself a glass of favorite wine, it’s time to put these tips into practice and enjoy some quality sips! Cheers!

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